Raw Tahini/Sauce/Spread/Halvah

Raw Tahini/Sauce/Spread/Halvah Video Clips.

In partnership with www.FaveDiets.com, Dorothy from taichibozeman.com present this video on how to make your own raw tahini!. For more free healthy recipes, cooking tips and tutorials go to www.FaveDiets.com How to make your own tahini for use as a sauce for falafels, a dip for veges, to roll in lettuce leaves, spread on raw crackers, or as a base for raw hummus or halvah. Soak 1 c. sesame seeds in water for at least 40 minutes. Blend in blender 'til creamy. Add water or a little olive oil a little at a time as you scrape down the sides of the blender and blend some more. This is your tahini! To make it into a sauce/spread: Add one lemon, whole, or the juice of, plus 2 Tab. red raw miso 1-2 cloves garlic This is your sauce! To make it into a dressing, add 1 T. apple cider vinegar and 1/2 water. To make it into hummus, blend with 2 peeled zucchini! Enjoy! To make it into halvah, use the original sesame seeds and water only, and add 2 T. raw honey. Shape into balls. Add coconut, raisins, carob, maple syrup if desired.

Keywords: Raw, Tahini, sesame, seeds, foods, recipes, Dorothy, Taichibozeman, sauce, spread, halvah, paste

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